Bulgarian Cooked Smoked Pork Belly Tarnovski Maystori
Experience the rich and authentic taste of Bulgarian cuisine with Tarnovski Maystori Cooked Smoked Pork Belly. Made from whole cuts of pork belly and carefully cooked and smoked, this traditional delicacy offers a deep, smoky flavour and juicy texture.
Highly popular among customers searching for Bulgarian smoked meats and Balkan deli products in the UK and Ireland, this pork belly is perfect for slicing, cooking, or serving as part of traditional meals. Ideal for both home cooking and professional kitchens.
Key Features
- Traditional Bulgarian cooked smoked pork belly
- Made from whole pork belly cuts
- Rich, smoky flavour and tender texture
- Ready to eat or suitable for further cooking
- Ideal for retail, wholesale, and foodservice
Ingredients
Pork meat from whole pork belly cuts, water, salt, soy protein (1%), gelling agent (E407), stabilisers (E450, E451, E452), pork protein, vegetable fibres, flavour enhancer (E621), antioxidant (E301), colour (E120), preservative (E250).
Allergens
Contains soy. May contain traces of lactose, celery, and mustard.
Nutritional Information (per 100g)
| Energy | 1251 kJ / 302 kcal |
| Fat | 27.26 g |
| of which saturates | 11.42 g |
| Carbohydrates | 1.60 g |
| of which sugars | 0.55 g |
| Protein | 12.66 g |
| Salt | 2.11 g |
Storage
Store at temperatures between -1°C and +4°C. Once opened, keep refrigerated and consume within a short period.
Serving Suggestions
- Slice and serve cold as part of a traditional platter
- Pan-fry or grill for enhanced flavour
- Use in sandwiches, wraps, or cooked dishes
- Perfect with pickles, bread, and traditional sides
Why Customers Love It
A favourite among customers searching for Bulgarian pork belly, smoked bacon-style cuts, and Balkan meats in the UK and Ireland. Its rich flavour and versatility make it ideal for both home meals and professional kitchens.
Country of Origin
Bulgaria